Le Contesse Winery is a family-owned and operated winery located in the picturesque hills of Susegana, in the Veneto region of Italy. The Bonotto family has owned the winery since 1976, and they are dedicated to producing high-quality Prosecco wines that reflect the unique characteristics of their vineyards.
The Bonotto family has a long history in the wine industry, dating back to the early 20th century when they began producing wines in the Veneto region. Over the years, they have developed a deep understanding of the region’s terroir and a passion for producing wines that are true to their roots.
The winery’s vineyards are located in the heart of the Prosecco DOC region, and they are managed using traditional, sustainable methods that prioritize the health of the land and the grapes. The winery’s flagship wine is its Prosecco DOC, which is made using 100% Glera grapes. The grapes are carefully harvested by hand and fermented using the Charmat method, which preserves the wine’s freshness and fruity flavors. The result is a wine that is characterized by its delicate aromas of white flowers and green apple, with a crisp acidity and a smooth, creamy texture.
Le Contesse Winery is committed to sustainable agriculture and uses organic farming practices in their vineyards. They also prioritize minimizing their impact on the environment through energy-efficient production methods and packaging materials.
Overall, Le Contesse Winery is a family-owned and operated winery with a long history of producing exceptional wines. Their commitment to sustainability, quality, and tradition has earned them a reputation as one of the leading Prosecco producers in the world.
