Tuscany

Photo of Tuscany vineyards
Photo of the Tuscany vineyards

This picturesque region produces great wine. Between rolling hills and cities filled with art, comes one of the most famous Italian wines on an international level – a jewel in the crown of international winemaking.

From the rolling hills of Chianti in the eastern part of the region to Montalcino and the seaside vineyards of Bolgheri and Maremma to the west, Tuscany has been a center for wine production since the Bronze Era when the Etruscans developed sophisticated techniques for vine training there.

By the 17th century, Florence, the region’s capital, was already home to one of Europe’s largest wine markets and a major European hub for the international wine trade. In the decades that followed the Second World War, Chianti and Brunello di Montalcino — both made using Tuscany quintessential red grape, Sangiovese — became some of the most highly coveted fine wines throughout the world. And by the 1990s, another game-changing wine category had emerged from Tuscany: The so-called “Super Tuscans,” made with international grape varieties like Cabernet Sauvignon, Merlot, and Syrah, and aged in small-format French casks (barriques).


BLOG POSTS

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  • Ridolfi Brunello di Montalcino DOCG: A Rich Heritage of Excellence

    When it comes to Italian wines, few names carry as much weight as Ridolfi Brunello di Montalcino DOCG. Founded in 2011, this vineyard’s roots run deep into the rich history of Montalcino, a region renowned for producing some of Italy’s finest wines. Let’s take a closer look at this remarkable estate, its heritage, and the…

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  • Unveiling the Secret Behind Canaletto Pinot Grigio’s Exceptional Grapes: A Microclimate’s Gift

    In the enchanting vineyards where Canaletto Pinot Grigio’s story begins, nature weaves a magical tapestry of climate conditions that lend an unparalleled charm to the grapes. Nestled within the embrace of a unique microclimate, these vines flourish under the caress of cool nights and the embrace of considerably hotter days, a combination that transforms the…

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  • Canaletto Pinot Grigio Delle Venezie DOC: A Journey of Meticulous Vinification

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  • An icon among Super Tuscans: Villa Cafaggio Basilica del Pruneto

    To this day, no one can say with certainty who it was that coined the term “Super Tuscan.” Many theories as to the term’s origin have pointed to some of the great Italian wine writers of the 1990s and 2000s. But they all claim that they had nothing to do with it — beyond enjoying…

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  • Timorasso, Piedmont’s “intellectual” white wine

    For generations stretching back as far as anyone can remember, people in Piedmont nearly always preferred red wine over white when they sat down at the dinner table. That’s due in part to the fact that Piedmont is most famous for its red wines like made from grapes like Nebbiolo, Barbera, and Dolcetto. Even today,…

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  • Pinot Grigio delle Venezie: Your questions about the DOC answered!

    After we posted the other day about the Casa Girelli Pinot Grigio delle Venezie DOC Canaletto A classic wine from the Italian Alps: Casa Girelli Canaletto Pinot Grigio delle Venezie, the Ethica Wines marketing team received several questions about the appellation, its history, and origin. The Pinot Grigio delle Venezie became one of Italy’s most…

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  • Mantellassi Single-vineyard Morellino and the legacy of coastal viticulture in Tuscany

    There is probably no family in the Morellino di Scansano appellation more entitled to the moniker “ambassadors of Morellino” than the Mantellassi. Not only have they been growing Sangiovese on the western coast of Tuscany since the end of the 19th century. They were also one of the first families to establish a bona fide…

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  • A classic wine from the Italian Alps: Casa Girelli Canaletto Pinot Grigio delle Venezie

    The Casa Girelli Canaletto Pinot Grigio delle Venezie is made from Pinot Grigio grapes grown in the heart of the Italian Alps in the pebbly “diluvial” soils of Trentino-Alto Adige (Trentino-South Tyrol). Those soils were formed as the glaciers melted and created the area’s stunning Adige river valley. These soils are excellent for the production…

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  • Fattoria Mantellassi: A Timeless Tuscan Treasure

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